STARTERS

Carrot and Coriander Soup (V)

Jasmine Tea Cured Duck Ham, Duck Bhel, Puffed Rice, Passion Fruit Onion Seed Gel

Corn Fed Chicken & Apricot Terrine, Curry Mayonnaise, Ras Al Hanout Pickled Vegetables

Madras Spiced Mackerel, Black Salt Crème Fraiche, Mooli & Fennel Remoulade

MAINS

Pork Belly, Braised Pork Cheeks, Coconut Savoy Cabbage, Grain Mustard Mash

Duck Breast, Pak Choy, Confit Leg, Braised Red Cabbage

Cod with Black Olive Crust, Rosemary Crushed Potato, Sautéed Spinach, Sauce Vierge

Butternut Squash & Saffron Risotto, Chilli Oil, Pumpkin Seeds, Sage

DESSERTS

Chocolate Delice, Chocolate Soil, Black Currant Sorbet, Caramelized Banana

Saffron & Yogurt Mille Feuille, Berry Compote, Tonka Bean Ice Cream

Vanilla Rice Pudding, Blood Orange Gel, Puffed Rice, Meringue

 

Coffee and Petit Fours

3 Courses- £45

Menu subject to change

PLEASE DO LET US KNOW OF ANY ALLERGY OR DIETARY REQUIREMENTS BEFORE ORDERING

BOOK A TABLE AT HAWKYNS


2 AA Rosette


OPENING HOURS:

BAR OPENING HOURS
MONDAY - SATURDAY: 12:00-23:00
SUNDAY: 12:00-22:00

FOOD SERVING TIMES – RESTAURANT & BAR
MONDAY - SATURDAY LUNCH: 12:00-14:15
MONDAY - SATURDAY AFTERNOON TEA: 14:30-17:00
MONDAY - THURSDAY DINNER: 18:30-21:15
FRIDAY - SATURDAY DINNER: 18:30-21:45

SUNDAY LUNCH: 12:00-14:30
SUNDAY AFTERNOON TEA: 15:00-18:00
SUNDAY DINNER: 19:00-21:15

Hawkyns Restaurant | The Crown Inn | 16 High St | Amersham | HP7 0DH

01494 728126

info@hawkynsrestaurant.co.uk