Jane Devonshire – MasterChef champion 2016 @janecdevonshire
7th September 2017 at Hawkyns

Jane comes from a family of cooks and her talent, skill and energy for food saw her win the 2016 MasterChef title. From a very young age her passion for food was evident and it was this drive and determination that caught the eye of John Torode and Greg Wallace. Her passion for food thrives as she continues her extraordinary culinary journey creating fuss-free recipes and delicious meals for the home cook.

Jane commented; “I’ve had a life-long passion for food but appearing on MasterChef meant stepping out of my comfort zone. Food is an integral part of my family life, both growing up and now. It represents so much more for me than just food; it’s family and friends – the best times are always when good food, family and friends surround you.”

Amuse bouche
Spiced Carrot & Parsnip Hummus with Harrisa Carrots
Prosecco Rose

Starter
Smoked Trout Quail Scotch Egg with Sweet Pickled Vegetables and a Watercress Pesto
Danebury Madeleine Angevine

Main
Spiced Lamb Rump, Masala Chichpeas and Feta Fritters
Malbec Argentina

Vegetarian option
Vegetarian Pakora, Onion Seed Mash, Garlic Yoghurt and Indian Salsa

Pre-Dessert
Shrikhand

Dessert
Blackcurrant and Almond Potenta Cake, Fresh Apple, Almond Salad, Apple Sorbet and a Cassis Sauce
Picpoul Mouelleux

£45 per person
£20 Atul’s signed book
£30 wine flight

Deposit required
Service not included
Please advise of any dietary requirements

BOOK A TABLE AT HAWKYNS


2 AA Rosette


OPENING HOURS:

BAR OPENING HOURS
MONDAY - SATURDAY: 12:00-23:00
SUNDAY: 12:00-22:00

FOOD SERVING TIMES – RESTAURANT & BAR
MONDAY - THURSDAY: 12:00-14:30; 18:30-21:30
FRIDAY - SATURDAY: 12:00-15:00; 18:30-22:00

SUNDAY LUNCH: 12:00-16:00
SUNDAY DINNER: 18:00-21:00 (BAR FOOD ONLY)

Hawkyns Restaurant | The Crown Inn | 16 High St | Amersham | HP7 0DH

01494 721541

info@hawkynsrestaurant.co.uk