NEW YEARS EVE MENU

Squid Ink Sponge, Pickled Mayo Seaweed
Champagne Atul’s Signature Brut France

Jerusalem Artichoke Velouté, Coconibs, Truffle Oil, Celeriac, Wild Mushroom
Albarino Esencia Divina, Spain

Foie Gras Game Terrine, Pickle Vegetables, Brioche, Chestnuts, Port Gastriq
Sauvignon Blanc, Wharariki, NZ

Smoked Beef Fillet, Cheeks Croquettes, Parsnips, Dauphinoise
Primitivo di Puglia, Italy

Baileys Dark Chocolate Ganache, salted caramel Ice Cream, Granola
Black Muscat, California

 Coffee or Tea & Petits Fours

£90 per person
£50 Wine flight

Please note the A La Carte is not available on Sunday

Menu subject to change

PLEASE DO LET US KNOW OF ANY ALLERGY OR DIETARY REQUIREMENTS BEFORE ORDERING
A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO YOU BILL

BOOK A TABLE AT HAWKYNS


2 AA Rosette



5 Star Hygiene Rating


OPENING HOURS:

HAWKYNS RESTAURANT
SATURDAY – SUNDAY: 12.00 – 14.30
TUESDAY - SATURDAY: 18:30 – 22:00

HAWKYNS TAKEAWAY
TUESDAY - SATURDAY: 18:30 – 22:00

BUBBLE& CAFÉ BAR
MONDAY – SUNDAY: 11:00 - 18:00
MONDAY – SUNDAY: 18:00 – 22:00

Hawkyns Restaurant | The Crown Inn | 16 High St | Amersham | HP7 0DH

01494 728126

info@hawkynsrestaurant.co.uk


bubbleand@hawkynsrestaurant.co.uk