Amuse Bouche
Glass of Atul Signature Brut

Spiced Parsnip Soup
Natural Yogurt Parsnip Crisp
Albarino, Rias Baixas, Spain

Heritage Beetroot
Avocado, Pomagranate, Sweet Potato Chaat
Pinot Grigio, Trentino, Italy

Mushroom Galettes
Saffron Bread, Pickled Mushroom, Truffle Cone, Cep Powder
Bacchus, West Sussex, England

Vegetable Pakora
Onion Seed Mash, Garlic Yogurt & Indian Salsa
WingspanPinot Noir, New Zealand

Saffron Yogurt Millefeuille
Tonka Bean Ice Cream
Piquepoul Moelleux, Languedoc France

Tasting Menu £45

Wine flight £40 (100ml per glass)

Menu subject to change

Available Monday to Saturday

Please do let us know of any allergy or dietary requirements before ordering. A discretionary 12.5% service charge will be added to you bill