TASTING MENU

Amuse Bouche Glass of Digby Brut (125ml)

Chicken Terrine
Pickled Radish, Spiced Mayo
Albarino, Rias Baixas, Spain

Pea Pannacotta Bacon Crumb, Fresh Peas, Air Dried Ham
Bacchus, West Sussex, England

Cod & Chips
Pea Purée, Curry Sauce, Battered Scraps
Malt Ale, Chiltern Hills

Glazed Pork Belly
Rice Noodles, Pak Choi & Masterstock
Astrolabe Pinot Noir, New Zealand

Lemon Curd
Italian Meringue, Blackberry
Piquepoul Moelleux, Languedoc France

Tasting Menu £45

Wine flight £40 (100ml per glass)

Menu subject to change

Available Monday to Saturday

Please do let us know of any allergy or dietary requirements before ordering. A discretionary 12.5% service charge will be added to you bill

BOOK A TABLE AT HAWKYNS



OPENING HOURS:

BAR OPENING HOURS
MONDAY - SATURDAY: 12:00-23:00
SUNDAY: 12:00-22:00

FOOD SERVING TIMES – RESTAURANT & BAR
MONDAY - THURSDAY: 12:00-14:30; 18:30-21:30
FRIDAY - SATURDAY: 12:00-15:00; 18:30-22:00

SUNDAY LUNCH: 12:00-16:00
SUNDAY DINNER: 17:00-21:00 (BAR FOOD ONLY)

Hawkyns Restaurant | The Crown Inn | 16 High St | Amersham | HP7 0DH

01494 721541

info@hawkynsrestaurant.co.uk